A Michigan classic, this olive burger layers seasoned beef, melted Swiss cheese, crisp lettuce, and a creamy green olive spread with a hint of cherry pepper. It’s salty, tangy, and packed with distinctly Michigan flavor.
Get The Recipe
We all love tomato salsa, but it’s always fun to mix it up and make fruit salsa. When sweet, juicy nectarines, peaches, plums and cherries are in season, they make a vibrant, colorful salsa for topping a filet of salmon.
Continue reading
Posted on July 28, 2026 in Date Night, Gluten-Free, Heart Health, Holiday, Main Dishes, Seafood, Wheat Free
Make tender pan-seared walleye with a rich herbed white wine, lemon, butter, and caper sauce for an elegant yet approachable seafood dinner.
Posted on July 28, 2026 in Date Night, Heart Health, Holiday, Main Dishes, Recipes, Sauces, Seafood
Whether you're following the Tour de France or simply looking for a beautiful summer dessert, Tarte des Alpes is a wonderful way to experience the flavors of the French Alps. Filled with your favorite fruit jam and baked until golden, this rustic tart proves that some of the most memorable recipes are also the simplest.
Grilling vegetables is very easy and takes them to the next level. Summer cooking at its best.
Posted on July 12, 2026 in Grilling
Sweet Michigan cherries, tender chicken, celery, and a creamy dill dressing come together in this easy Michigan Cherry Chicken Salad recipe that's perfect for lunches, picnics, and meal prep.
Posted on July 7, 2026 in Appetizers, Camping, Dips, Game Day, Picnic, Recipes, Salads, Side Dishes
Celebrate the flavors of fall with this harvest bowl a hearty mix of roasted chickpeas, caramelized sweet potatoes, crisp apple, and nutty wild rice, all tossed with massaged kale and a tangy balsamic dressing. It’s wholesome, colorful, and perfect for meal prep or a quick, nourishing dinner after a busy day.
Posted on July 1, 2026 in Gluten-Free, Main Dishes, Recipes, Vegan, Vegetarian
There’s nothing quite like a pan of homemade baked beans fresh from the oven. This easy baked beans recipe combines tender navy beans with ketchup, brown sugar, molasses, onion, cider vinegar, and a touch of hot pepper sauce for the
Continue reading
Posted on June 30, 2026 in Appetizers, Bacon, Beans, Breakfast, Camping, Grilling, High Fiber, Picnic, Recipes, Side Dishes
Teriyaki Beef Short Ribs are the ultimate comfort food, combining rich, meaty flavor with a sweet and savory Asian-inspired glaze. Using a slow cooker allows the beef short ribs to cook low and slow, breaking down tough connective tissue and
Continue reading
Posted on June 23, 2026 in Dairy Free, Date Night, Game Day, Grilling, Holiday, Recipes
The portobello mushroom is often used as a meatless alternative to a burger because it has a “meaty” umami flavor and a chewy texture. In this stir-fry, it’s more like slivered steak, and it’s seared and then coated with a maple sauce for a subtle sweetness.
Posted on June 16, 2026 in Asian, Dairy Free, Gluten-Free, High Fiber, Main Dishes, Recipes, Vegan, Vegetarian, Wheat Free
Follow Us
We are the largest co-op in Michigan and have been in operation for over 50 years!
