Classes

our classes

Oryana cooking classes offer a fun instructional environment where you can learn new recipes and cooking styles regardless of your cooking level. Classes are taught in the Community Room at our West location  and are led by our talented culinary experts and/or local chefs. Classes fill up quickly, so sign up early!

Class FAQs

For hands-on cooking classes, you may bring your own apron, but we also supply them. Wear closed-toe shoes and tie long hair back. You may wish to dress in layers as the kitchen tends to get hot.

Yes! You will eat what you make in the class and we’ll supply containers for your leftovers.

We don’t recommend this as most classes fill and we cannot accommodate any extra participants.

If the class you want to take is full, email us to have your name added to a waiting list. You will be contacted on a first come, first serve basis if we have cancellations.

We prefer you not bring children to a cooking class.  There are hazards in the kitchen such as sharp knives and hot appliances that could be dangerous for children. Teens 15 and older may register for classes with or without an adult.

We want to hear from you! Please send us an email at [email protected].

Please provide at least four days notice of cancellation for in-person classes. Classes canceled less than four days ahead of time are non-refundable. Cancellations for online classes are non-refundable.

Interested in teaching a cooking class for Oryana?

We want to hear from you! Please send us an email at [email protected].