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Carrot Ginger Salad Dressing
A refreshing, easy dressing made with a blender.
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Baba Ganouj
Serve this popular dip with pita bread, olives and veggies on Mediterranean mezze (appetizer) platter, or alongside other Middle Eastern dishes like tabouli, fattoush and falafel.
Posted on June 21, 2018 in Appetizers, Dips, Gluten-Free, Recipes, Snacks, Vegan, Vegetarian, Wheat Free
Beef Rouladen
This is German specialty that uses a tough cut of meat and turns it into a meal fit for a feast.
Posted on June 21, 2018 in Gluten-Free, Holiday, Main Dishes, Recipes, Wheat Free
Avocado Smoothie
Avocados are not just for guacamole. Their rich, sweet flesh blends right into this green wonder, with a touch of vanilla.
Posted on June 21, 2018 in Breakfast, Gluten-Free, Misc, Recipes, Snacks, Vegetarian, Wheat Free
Spelt Berry Cherry Salad
A sweet and chewy salad with dried cherries and whole spelt berries.
Posted on June 21, 2018 in Salads
Tofu Asparagus Scramble
This is great alternative to eggs and takes advantage of seasonal asparagus.
Posted on June 21, 2018 in Breakfast, Gluten-Free, Recipes, Vegan, Vegetarian, Wheat Free
Chicken Enchilada Casserole
This is an easy, delicious dinner where you don't have to roll up the enchiladas.
Posted on June 21, 2018 in Chicken, Game Day, Gluten-Free, Main Dishes, Recipes, Wheat Free
Wheat Berry Barley Salad with Smoked Gouda
An unusual combination of ingredients in this unique salad make for a delicious, fresh, and hearty dish.
Posted on June 21, 2018 in Main Dishes, Pasta, Recipes, Salads, Side Dishes, Snacks, Vegetarian
Raw Chocolate Icing
This tastes amazingly close to traditional icing, maybe even better!
Posted on June 21, 2018 in Chocolate, Desserts, Gluten-Free, Misc, Recipes, Vegan, Vegetarian, Wheat Free
Risotto with Spring Greens
Risotto is the ultimate comfort food, but this dish includes healthy greens.
Posted on June 21, 2018 in Date Night, Gluten-Free, Main Dishes, Mother's day, Recipes, Side Dishes, Vegetarian
