Hot and spicy with fresh ginger, this bold flavored, easy-to-make pan sauce adds punch and sophistication to rice, vegetables, meats and poultry.
Baba Ganouj
Serve this popular dip with pita bread, olives and veggies on Mediterranean mezze (appetizer) platter, or alongside other Middle Eastern dishes like tabouli, fattoush and falafel.
Raw Chocolate Icing
This tastes amazingly close to traditional icing, maybe even better!
Coconut Peanut Sauce
This creamy sauce works well with both vegetarian and meat dishes.
