Start with fresh veggies or save your cooking scraps in the freezer to make a nice homemade broth.
Vegetable Broth
Ham and Cheese Mini Calzones
Just like a ham and cheese roll-up, only more elevated, and just as easy to make! These back-to-school calzones delight both children and parents alike, perfect for accompanying lunches, or at home easy meal solutions.
Basic Turkey Brine
For a more moist and flavorful bird, brine your turkey.
Ginger Spiked Shiitake Sauce
Hot and spicy with fresh ginger, this bold flavored, easy-to-make pan sauce adds punch and sophistication to rice, vegetables, meats and poultry.
Red Cabbage Sauerkraut with Onion
Cultured cabbage, aka sauerkraut, not only tastes great, is a probiotic-rich food that’s good for your gut. Eat a little every day to help keep your immune system in fine shape.
Carrot Ginger Salad Dressing
A refreshing, easy dressing made with a blender.
Avocado Smoothie
Avocados are not just for guacamole. Their rich, sweet flesh blends right into this green wonder, with a touch of vanilla.
Raw Chocolate Icing
This tastes amazingly close to traditional icing, maybe even better!
Kale Walnut Pesto with Sun-Dried Tomatoes
A delicious way to use up abundant summer kale.
Coconut Peanut Sauce
This creamy sauce works well with both vegetarian and meat dishes.
