This hearty dish is bursting with flavor. Delicious the day you make it and the next day, too.
Smoked Sausage Cassoulet
Corned Beef and Cabbage
‘Corning’ food means preserving it in a salty brine. The large grains of salt used for curing are called corns; and the process was necessary for storing meat in the days when refrigeration was not available.
Cabbage Dill Soup with Chicken Meatballs
Sometimes you just have to go the extra mile with your soup and make meatballs to go in it.
Steel Cut Oat Risotto with Roasted Butternut Squash
Did you know you can make a dish similar to rice-based risotto using oats?
Turkey Vegetable Soup
Make this delicious soup with homemade broth concocted from a turkey carcass and leftover turkey meat.
Crockpot Venison Stew
Tender chunks of venison make this stew a perfect winter meal.
Chicken Asparagus Artichoke Rice Bake
This is a kid-friendly, easy meal featuring asparagus. You could easily substitute broccoli or peas for the asparagus if you have that on hand.
Asparagus, Chicken & Gnocchi with Tomato Sauce
For a fast, easy, and filling early summer meal, try this asparagus dish with chicken and potato gnocchi. Serve with crusty bread and a fresh green salad for an easy weeknight supper.
Tomato Galette
For a stunning summer entree, make this delicious galette using heirloom tomatoes of different colors.
