Serve these scary eggs to your ghosts and goblins for Halloween!
Spider Deviled Eggs
Spooky Finger Cookies
Give your ghosts and goblins a good scare with these tasty finger cookies!
Za’atar Roasted Carrots
Za’atar spice adds a really nice zing to this elegant, delicious carrot dish.
Tex Mex Deviled Eggs
Deviled eggs get a spicy twist with jalapeños and chili powder.
Roasted Turkey Breast with Sweet Potatoes
This is a perfect winter or holiday meal for two people.
German Onion Pie
Traditionally served in the Fall as a snack, onion pie (Zwiebelkuchen) is a hearty, delicious dish.
Acorn Squash with Wild Rice Stuffing
Enjoy this hearty, filling vegetarian entree for your holiday meal or as a satisfying side dish.
Strawberry Salsa
Sweet, spicy, and refreshingly bright, this Strawberry Salsa is the perfect twist on a classic. Bursting with ripe strawberries, juicy tomatoes, and a kick of jalapeño, it’s a vibrant, summery dish that’s perfect for dipping, topping, or simply savoring by the spoonful.
Deviled Eggs
Deviled eggs taste great any time or any place. Great for potlucks, picnics, and appetizers.
Lacto-Fermented Salsa
Fermenting salsa takes a good thing and makes it great!
