Serve these scary eggs to your ghosts and goblins for Halloween!
Spider Deviled Eggs
Tex Mex Deviled Eggs
Deviled eggs get a spicy twist with jalapeños and chili powder.
Strawberry Salsa
Sweet, spicy, and refreshingly bright, this Strawberry Salsa is the perfect twist on a classic. Bursting with ripe strawberries, juicy tomatoes, and a kick of jalapeño, it’s a vibrant, summery dish that’s perfect for dipping, topping, or simply savoring by the spoonful.
Deviled Eggs
Deviled eggs taste great any time or any place. Great for potlucks, picnics, and appetizers.
Lacto-Fermented Salsa
Fermenting salsa takes a good thing and makes it great!
Daikon Carrot Slaw
Try a different kind of slaw using spicy daikon radish.
Rustic Artichoke Dip
Serve this bright and zesty dip with baguette slices, crostini or crackers.
Baba Ganouj
Serve this popular dip with pita bread, olives and veggies on Mediterranean mezze (appetizer) platter, or alongside other Middle Eastern dishes like tabouli, fattoush and falafel.
Vegan Popcorn Balls
A fun treat to make with children.
Chicken Fingers
Serve with your favorite dipping sauce.
