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Apple Quinoa Salad

This is a refreshing Fall or Winter salad using cool weather staples of crisp apples, maple syrup, and nuts.

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Acorn Squash with Wild Rice Stuffing

Enjoy this hearty, filling vegetarian entree for your holiday meal or as a satisfying side dish.

Posted on June 21, 2018 in Holiday, Recipes, Side Dishes, Thanksgiving

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Maple Braised Squash

Braising - sautéing, then cooking low and slow in a small amount of liquid - is most often associated with meat, but it's also a great way to cook vegetables. This squash is tender and infused with maple syrup flavor.

Posted on June 21, 2018 in

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Roasted Red Pepper & Feta Dip

This simple dip is intense and flavorful, great for a holiday appetizer.

Posted on June 21, 2018 in

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Pumpkin Soup

Fall is pumpkin time so what could be better than making a creamy, heart-warming pumpkin soup for a Fall evening supper?

Posted on June 21, 2018 in

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Celeriac Slaw

Celeriac has a mild celery flavor but without the stringiness of celery.

Posted on June 21, 2018 in

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Lentil Nut Loaf

This loaf is flavorful and has a pleasant "meaty" texture. A great alternative to meat loaf.

Posted on June 21, 2018 in

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Torn Tortilla Casserole

Kids will love the cheesy, creamy taste of this dish and the spinach adds color and extra nutrition.

Posted on June 21, 2018 in

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Turkey Thyme Meatloaf Patties with Mashed Sweet Potatoes

The sauce in this recipe is fantastic with the sweet potatoes and turkey.

Posted on June 21, 2018 in

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Tofu Jambalaya

A vegetarian twist on a classic Cajun dish.

Posted on June 21, 2018 in