The bother of babysitting onions for nearly an hour while they caramelize is offset by the incredibly delicious and satisfying soup you will have when it’s all finished. And the gruyere toasts take it to perfection.
French Onion Soup
Vegetable Broth
Start with fresh veggies or save your cooking scraps in the freezer to make a nice homemade broth.
Three Bean Sweet Potato Chili
Try this hearty, spicy chili on ac cold winter’s night. Adjust the spiciness to your liking.
Seafood Chowder
Use whatever seafood you have to make this delicious soup.
Aduki Bean and Winter Squash Stew
Hearty and extremely nutritious, this stew is quick and easy to make. Adzuki beans and toasted sesame oil make a warming dish. Serve with brown rice
Cold German Cherry Soup
When cherries are fresh and days are warm, serve this refreshing soup.
White Bean Chicken Chili
The combo of gentle heat from the chiles and creamy white beans is sure to hit the spot on a chilly day!
Fresh Tomato Soup with Rice
Lovely way to use up excess tomatoes.
Apple Parsnip Soup
Wonderful smooth fall soup utilizing the goodness of parsnips and apples.
Red Chicken Chili
A delicious alternative to white chicken chili.
