A good basic cornbread, not too sweet.
Daikon Carrot Slaw
Try a different kind of slaw using spicy daikon radish.
Red Cabbage Sauerkraut with Onion
Cultured cabbage, aka sauerkraut, not only tastes great, is a probiotic-rich food that’s good for your gut. Eat a little every day to help keep your immune system in fine shape.
Vegan Popcorn Balls
A fun treat to make with children.
Baba Ganouj
Serve this popular dip with pita bread, olives and veggies on Mediterranean mezze (appetizer) platter, or alongside other Middle Eastern dishes like tabouli, fattoush and falafel.
Avocado Smoothie
Avocados are not just for guacamole. Their rich, sweet flesh blends right into this green wonder, with a touch of vanilla.
Wheat Berry Barley Salad with Smoked Gouda
An unusual combination of ingredients in this unique salad make for a delicious, fresh, and hearty dish.
Wild Rice and Ham Salad
A comforting and delicious salad.
Chicken Fingers
Serve with your favorite dipping sauce.
Banana Porridge
A delicious raw, grain-free breakfast, hearty and filling as oatmeal.
