Image and recipe courtesy of the New York Times Cooking Looking for an easy, comforting breakfast that feeds a crowd and feels a little fancy? This make-ahead Baked French Toast Casserole delivers everything you love about French toast without standing
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Springtime heralds the arrival of vibrant brunch gatherings, offering the perfect occasion to enjoy the classic mimosa. This delightful combination of sparkling wine and fresh juice is a staple at celebrations like Easter, Mother’s Day, and leisurely weekend get-togethers. Crafting
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These pancakes are intensely lemony and wonderful. There will be no leftovers…
A fun twist on French toast, with a layer of jam spread between two custardy slices of bread and fried in butter to perfection.
This frittata is easy to make and is the perfect fall supper.
This beautiful spring dessert comes together pretty quickly and is not too sweet. It’s delicious all on its own but vanilla ice cream takes it up a heavenly notch.
Cook your strawberries right into your pancakes for a fun twist on breakfast.
Make this beautiful, easy spring tart to celebrate Easter or Mother’s Day. This recipe is easy to vary by getting creative and using different veggies.
Pancakes get a crunchy upgrade with the addition of your favorite granola and a blueberry sauce that takes 5 minutes to make. Enjoy!
We whipped up this cake an hour before company came over and it was perfect!
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