Get ready to spice up your salsa knowledge with a vibrant collection of simple, quick, and easy salsa recipes that showcase the versatility of salsa (just in time for Cinco de Mayo).
Salsa Four Ways
Pico de Gallo
Fresh pico de gallo (salsa) is easy to make and superior to canned salsa. Omit the jalapeno if you don’t like your salsa spicy.
Chicken Caesar Salad
This is one of those dishes you can enjoy year-round. In the summer, cook the chicken on the grill. In the winter, pan fry or bake or broil.
Avocado Oil Mayonnaise
The best mayonnaise is one you make yourself. This is a surefire recipe that won’t disappoint.
Red Pepper Dressing
A lovely salad dressing that’s beautiful to boot.
Barley Asparagus Salad
Hearty barley pairs with steamed asparagus for a filling spring grain salad.
Greek Chicken Salad
Serve this salad for dinner with some rustic bread and a glass of white wine.
Creamy Ranch Dressing
Homemade ranch dressing is superior to bottled, so give this recipe a try. You will never want bottled ranch again.
Lacto-Fermented Salsa
Fermenting salsa takes a good thing and makes it great!
Carrot Ginger Salad Dressing
A refreshing, easy dressing made with a blender.
