Welcome to the Oryana Café

Tenth Street Cafe


8 am – 6 pm daily
Breakfast 8 a – 11 am

We are proud to feature many local items that you know and love, like Farmer’s Creamery Milk and Nature’s Acres Chicken, and choose certified organic ingredients whenever possible. We also work to provide for the many different dietary and allergen needs including a wide variety of vegan, vegetarian, and wheat-free* options.

Items Available:

  • Grilled sandwiches, wraps, burgers
  • Fresh squeezed juices
  • Hot entrees
  • Breakfast burritos
  • Fresh all-organic fruit smoothies
  • Full espresso menu featuring standards as well as specialty lattes and seasonal favorites

West Café



8am – 6pm daily

Pick up a freshly made sandwich or salad from our olive bar, as well as hot soup in a variety of flavors. Pizzas can be ordered by the slice or by the pie, either fully baked or make your own with our house made dough and toppings packaged to take home. Our in-house sushi chefs offer traditional and signature rolls as well as Poke Bowls and Sushi Burritos.

West Coffee Bar

Open Daily 8am – 6pm Now serving made-to-order coffee and tea beverages, smoothies, and fresh juices, well as local kombucha on tap. Pick up a growler of kombucha to take home (self-serve).

Items Available at West Cafe & Coffee Bar:
  • Oven-fresh pizzas (by the slice or the pie)
  • Made in-house sushi
  • Rotisserie chickens
  • Full espresso and tea menu
  • Smoothies
  • Fresh juice
  • Kombucha on tap (glasses or growlers)


Programs available at both locations

Grab and Go Items

Your next meal doesn’t have to be an after-thought. Our quick grab-n-go cases let you purchase wholesome, often made-from-scratch items in a flash. This includes pre-wrapped sandwiches and salads and ready-to-heat entrees like Lasagna or Meatloaf or Take-or-Bake or Build-Your-Own pizzas.

West offers a full deli case with meat and cheeses by the pound as well as delectable salad and entrée choices.


*The Oryana Kitchen and Bakery is not a certified Gluten-Free environment. While every precaution is taken to prevent cross-contamination, the possibility is present. For this reason, we label our items as ‘Wheat-Free’ instead of certified ‘Gluten-Free.’ If you have any questions about our cooking or baking practices, please don’t hesitate to contact us.