Inspired Holiday Menus

The holidays are the best time to sit around a table with friends and family and share a wonderful meal with a glass of wine.  For inspiration, explore these two menus that are mostly vegetarian but completely delicious!

Appetizer: Kale and Spinach Dip
Soup: Winter Vegetable Soup with Dumplings
Main dish: Acorn Squash with Wild Rice Stuffing
Dessert: Chunky Apple Walnut Cake

Appetizer: Beet Caviar
Main dish: Turkey Thyme Meatloaf Patties with Smashed Sweet Potatoes
Side dish: Braised Kale with Garlic and Vinegar
Dessert: Lemony Pumpkin Pie