Maple Braised Squash
Braising – sautéing, then cooking low and slow in a small amount of liquid – is most often associated with meat, but it's also a great way to cook vegetables. This squash is tender and infused with maple syrup flavor.
Braising – sautéing, then cooking low and slow in a small amount of liquid – is most often associated with meat, but it's also a great way to cook vegetables. This squash is tender and infused with maple syrup flavor.
This is a quick and tasty stir-fry using preseasoned tofu.
This loaf is flavorful and has a pleasant "meaty" texture. A great alternative to meat loaf.
Spaghetti squash is easy to prepare and then you can add toppings of your choice…
Enjoy this hearty, filling vegetarian entree for your holiday meal or as a satisfying side dish.
This is a delicious way to make a favorite holiday stand-by without resorting to using canned mushroom soup.
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This is very simple dish and everyone will rave about it, even those who don't think they like greens.
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