Strawberry Pesto Pasta
This a yummy pasta dish and you can use gluten-free pasta if you need to. Also, you can substitute farro for the pasta.
Recipes: Salads
Creamy Ranch Dressing
Homemade ranch dressing is superior to bottled, so give this recipe a try. You will never want bottled ranch again.
Roasted Apple Beet Salad with Pickled Onions
Roasted apples and beets makes this a perfect winter salad. Dig in!
Fast Pickled Red Onion
Pickled onions are lovely on burgers, in salads, or on a meat and cheese board. So fast and easy to make.
Greek Halloumi Salad
Halloumi cheese is made in Cyprus, traditionally from goat or sheep milk, and does not melt when you heat it. You can grill or fry it for an appetizer board, for salads, or sandwiches. One block of halloumi will make enough for 2 salads.
Holiday Slaw
This is an easy and colorful fresh slaw to add to your holiday table or bring to a friendsgiving celebration.
Brussels Sprouts & Delicata Squash Salad
This hearty fall salad is all you need for dinner. Some crusty bread, a green salad, and a glass of wine, and you’re good to go.
Strawberry Spinach Salad
Just a nice, fresh salad featuring lovely strawberries and a complementary balsamic dressing to bring out the flavor of the strawberries. Delish.
Egg Avocado Salad
Egg salad is even better with a ripe avocado added in. Serve on toast over lettuce for a perfect lunch.
Cobb Salad
According to internet lore, Cobb salad comes from someone named Bob Cobb, who owned the Brown Derby restaurant in L.A. This salad is a meal in itself.