Most Recent Recipes

Matcha Latte

Matcha is a finely ground green tea powder that you can enjoy in hot or cold beverages. Matcha contains the nutrients of the entire tea leaf and is high in antioxidants. It’s perfect for making a delicious and beautiful latte drink like this one.

in Misc, Recipes, Vegan, Vegetarian

Cincinnati Chili

Cincinnati Chili is a long way from Texas but it boasts its own flavor profile that includes cinnamon, chocolate, and allspice and is typically served over spaghetti and topped with shredded cheese, chopped onion, and kidney beans.

in Recipes, Soups and Stews, Vegetarian

Boxty

Boxty are traditional Irish potato pancakes. They were a creation borne of thriftiness in order to use up old potatoes and leftover mashed potatoes. This is the perfect scenario for using up wilted, sprouted, forgotten potatoes in your pantry.

in Appetizers, Recipes, Side Dishes

Black Eyed Peas

Black eyed peas should be on everyone’s menu! They are so easy to prepare and make a wonderful savory dish or you can also use them for bean salads.

in Main Dishes, Recipes, Side Dishes

Lebanese Slaw

This is a simple and refreshing slaw recipe that includes a mix of fresh herbs. If you have any zaatar seasoning, a teaspoon or so would be perfect here.

in Gluten-Free, Recipes, Salads, Vegan

Cornbread

This is a good, basic cornbread made with more cornmeal than flour and just a small hint of sugar. Because it is cornmeal-heavy, it’s fairly dense but the corn flavor really comes out. It’s outstanding hot out of the oven with a little butter and honey.

in Breads, Recipes

Small Batch Texas Brownies

These brownies come together very quickly and yield just the right amount if you’re in the mood for a chocolate treat for 2-4 people.

in Desserts, Recipes