Basic Roast Turkey
Roasting a turkey does not have to be complicated. Follow this easy recipe for a delicious bird, without too much fuss.
Roasting a turkey does not have to be complicated. Follow this easy recipe for a delicious bird, without too much fuss.
Zesty lime-marinated chicken combined with a salty/sweet Mexican street corn salad makes the perfect taco filling. Toast up some tortillas, pour a glass of Corona, and you’re all set!
This recipe comes from Pete Peterson, owner of the famed Tapawingo restaurant in Ellsworth. The establishment may be closed but Pete’s fabulous recipes live on.
Zucchini fritters get dressed up with bacon and cheese. Late summer comfort food at its best!
Citrus grilled shrimp skewers are marinated in a sweet, zesty vinaigrette and then grilled to perfection.
Seafood cooked in parchment paper is easy, fast, and delicious.
Kofta are Middle eastern-style ground meat kabobs. They are full of aromatic herbs and spices and are perfect for a delicious weekend grilled dinner.
When you are in the mood for homemade pizza in the summer but don’t want to turn the oven on, grab some naan bread, which makes a perfectly acceptable vessel for your favorite pizza toppings.
Cherries add a lightly sweet flavor component to burgers and boosts them with a little extra nutrition. This burger is similar to the Plevalean burger created in 1988 by Ray Pleva of Pleva’s Meats in Cedar.
This frittata is easy to make and is the perfect fall supper.