Zucchini Carrot Bread
The addition of carrots to this zucchini bread give it a nice bit of color and flavor.
The addition of carrots to this zucchini bread give it a nice bit of color and flavor.
Cake Salé is a Provençale savory quick bread that is sure to land a spot in your baked goods rotation. It’s not only scrumptious, it’s also practical because you can use a variety of pantry ingredients and cheeses.
This loaf is not too sweet and the orange and chocolate complement one another well. Perfect with an afternoon cup of tea.
If you are craving a cinnamon roll but don’t have much time, using puffed pastry dough is a convenient and delicious short cut.
Two holiday stand-by ingredients go hand in hand in this moist, spiced quick bread. Perfect for afternoon tea.
Just a nice, basic blueberry muffin. You can easily make these on a weekend morning.
Muffies are like muffin tops but baked on a sheet pan. Sometimes a whole muffin is more than you want. Enter the muffie, a cross between a muffin and a cookie, for a smaller but satisfying treat.
Chapatis are easy to make and are perfect served with dal or Indian dishes.
Prep your bagels the day before and pop them in the oven first thing in the morning. Easy, peasy.
Fry bread is so easy to make, you’ll wonder why it took you so long to try it.