Corny Macaroni & Cheese

This makes enough for 6-8 people but you can easily cut this recipe in half. Fresh corn off the cob is lovely but frozen corn is fine too.

Zucchini Gratin

This is classic Italian comfort food, hot from the oven, made with zucchini and garlic and topped with feta cheese.

 

Kohlrabi Fries

Kohlrabi fries are not as crunchy as potato fries but they’re every bit as tasty, especially when dipped in a zingy lemon sauce. Kids will enjoy trying this vegetable prepared in this way.

Cornbread

This is a good, basic cornbread made with more cornmeal than flour and just a small hint of sugar. Because it is cornmeal-heavy, it’s fairly dense but the corn flavor really comes out. It’s outstanding hot out of the oven with a little butter and honey.

Strawberry Salsa

Sweet, spicy, and refreshingly bright, this Strawberry Salsa is the perfect twist on a classic. Bursting with ripe strawberries, juicy tomatoes, and a kick of jalapeño, it’s a vibrant, summery dish that’s perfect for dipping, topping, or simply savoring by the spoonful.